Head Chef

Salon Tono Medical Center ยท ๐Ÿ“ Gowa ยท Diposting 2026-10-11
FULL_TIMEโญ TERVERIFIKASI
Rp 17.000.000 โ€“ Rp 22.000.000 per month
Salon Tono Medical Center is looking for a Head Chef to join our team. As the Head Chef, you will be responsible for overseeing the kitchen operations, ensuring the quality and safety of our food, and managing our culinary team. This is a great opportunity for a talented and experienced chef to take on a leadership role in a growing medical center.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee the daily kitchen operations and ensure food safety and quality standards are met.,Manage and train the kitchen staff to maintain high standards of food preparation and service.,Create and maintain menus that meet the nutritional needs of our patients and staff.,Monitor food costs and inventory to ensure efficiency and cost-effectiveness.,Ensure compliance with all health and safety regulations.,Work closely with the medical center's nutritionist to develop and implement meal plans.,Participate in the hiring and interviewing process for new culinary staff.,Maintain a clean and organized kitchen environment.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 5 years of experience as a Head Chef or similar role in a healthcare or high-volume kitchen environment.,Proven ability to manage and train a team of kitchen staff.,Strong knowledge of food safety and sanitation standards.,Experience with menu planning and cost control.,Ability to work in a fast-paced, high-stress environment.,Good communication and interpersonal skills.,Familiarity with healthcare nutrition guidelines.,Ability to lift and carry heavy objects up to 50 pounds.

๐Ÿ› ๏ธ Keahlian

Culinary artsFood safety and sanitationTeam managementMenu planningCost controlHealthcare nutrition
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